{ DINNER MENU }
Open for inside & outside dining

Antipasti

  • Homemade Mozzarella Fritti 13

    Lightly Fried Smoked Mozzarella with our Marinara Sauce.

  • Calamari Fritti 15

    With house made piquante pepper & garlic Aioli.

  • Zucchini Fritti 15

    beer battered Shoestring Zucchini with house made marinara sauce.

  • Positano Style Baby Clams 15

    (GF) Steamed baby clams sautéed with garlic, white wine and parsley.

  • Grilled Artichokes 16

    (GF) (V) Long-Stem Artichokes Grilled and Topped with sliced Almonds, Arugula & Citrus Vinaigrette

  • Fried Polenta Sticks 12

    (GF) Crispy fried polenta sticks with our house made marinara sauce.

  • Beef Carpaccio 18

    Thin slices of filet Mignon with extra virgin olive oil, fresh arugula, and shaved parmigiano

Insalate

Add chicken 6 | Add grilled shrimp 10
add capicola 6

Specialita

Del Mare

  • Seafood fra Diavolo 30

    Calamari, Mussels, Clams & Shrimp sautéed with our Spicy Fra DiavOlo Sauce served over linguini. Sub Spinach for Pasta $3

  • Trout alla capperi 28

    Trout, partially deboned and butterflied, dusted in flour & sautéed with a lemon caper butter sauce served with potato gratin and haricot vert.

(GF) Gluten Free | (V) Vegan

GLUTEN-FREE BREAD AVAILABLE ON REQUEST

Before placing your order, please inform your server if a person in your party has a food allergy.

*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All take-out items should be refrigerated if not consumed soon after pick up. A 20% gratuity will be added to parties of 6 or more.

Tutto Veg

  • Eggplant Parmigiana 24

    THINLY SLICED AND LIGHTLY BREADED EGGPLANT LAYERED WITH PROVOLONE, MOZZARELLA & MARINARA SAUCE TOPPED WITH FRESH BASIL
    Alla Molly Add Arugula & Pesto $3
    Add spaghetti marinara $3

  • Veggie Lasagna 26

    (V) Fresh Spinach Dough Layered with zucchini, red peppers, artichokes, mushrooms & eggplant layered with a creamy almond & cashew Béchamel & Marinara Sauce.

  • butternut squash ravioli 25

    butternut squash ravioli in a sage butter sauce

  • wild mushroom ravioli 25

    wild mushroom ravioli in a truffle cream sauce

La Carne

  • Free-range chicken breast 26
  • all natural veal 30
  • Piccata

    Chicken or veal sautéed with White Wine, Capers and Lemon Butter. Served with Haricot Vert and potato gratin.

  • Alla Frankie’s

    Chicken or veal sautéed with Roasted Red Peppers and Artichoke Hearts in a garlic white wine sauce served with sautéed spinach and SOFT BAKED polenta.

  • Parmigiana

    Lightly breaded Chicken or veal topped with Mozzarella Cheese and Marinara Sauce. Served with Spaghetti Marinara.
    *not available gluten-free*

  • Marsala

    Chicken or veal with our house made marsala sauce & wild mushrooms, served with haricot vert & soft baked polenta

Pasta

  • Add grilled Shrimp 10

    Gluten-Free Pasta available on request $2.

  • Add Chicken 6

    Gluten-Free Pasta available on request $2.

  • RIGATONI ALLA FRANKIES 26

    Rigatoni pasta tossed in our house made marinara sauce with pan seared vegan sausage, artichokes, garlic, roasted red pepper & arugula

  • Fettuccine alla Carbonara 22

    fettuccine tossed in a Sauce made of Cream & WHITE WINE WITH Pancetta, Parmigiano, Shallots and Egg.

  • Matteo’s spaghetti con Clams 22

    spaghetti with Baby Clams and our Special Sauce.

  • spaghetti e Meatballs 22

    spaghetti with our House Made Marinara Sauce and Italian meatballs TOPPED WITH SHAVED PARMIGIANA

  • Pasta alla norma 24

    Rigatoni pasta with roasted eggplant, roasted cherry tomatoes, fresh oregano, & garlic tossed in our house made marinara sauce
    *chef recommendation add "alla Nila"

  • Nonna’s fettuccine Bolognese 23

    fettuccine Pasta served OVER OUR HOUSE MADE MARINARA SAUCE TOPPED with Franco’s Grandma’s Original Bolognese Sauce.

  • rigatoni Alla Funghi 23

    rigatoni pasta tossed with shallots, pancetta, mushrooms and arugula in a creamy sauce with truffle oil.

  • rigatoni spicy sausage 24

    rigatoni pasta tossed in our house made marinara sauce with spicy sausage

Contorni

  • Sides 10

    Grilled shrimp | Vegan sausage w/ marinara

  • Sides 8

    spicy sausage w/ marinara | meatballs w/ marinara house salad

  • Sides 5

    sauteed spinach | vegetable of the day | haricot vert | potato gratin | soft baked polenta w/ marinara