{ VEGAN MENU }

Antipasti

Insalate

  • House Salad 10

    (GF) Equinox Farms mixed greens WITH CUCUMBERS, cherry tomatoes, house made balsamic vinaigrette.

  • Vegan Insalate alla Frankie’s 13

    (GF) Equinox Farm arugula, radicchio, & endive in a red wine vinaigrette, tossed with crushed cashews and cranberries.

  • Arugula Salad 12

    (GF) Equinox Farm arugula tossed with toasted almonds, sundried tomatoes, and tossed in a citrus vinaigrette.

Mains

add vegan sausage to any pasta $7
  • Veggie Lasagna 23

    Fresh spinach dough layered with zucchini, red peppers, artichokes, mushrooms & eggplant layered with a creamy almond & cashew béchamel sauce & marinara.

  • Penne Alla Frankie’s 21

    Penne tossed with vegan sausage, arugula & artichokes with marinara.

  • Vegan Wild Mushroom Pasta 22

    Penne tossed with mushrooms, garlic, roasted red pepper, arugula, and truffle oil.

  • Spaghetti Marinara 19

    Spaghetti tossed in our house made marinara.

  • summer vegan pasta 19

    spaghetti tossed in olive oil, garlic, cherry tomato & fresh basil