Vegan Menu – Frankie's Ristorante

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{ VEGAN MENU }

Antipasti

Grilled Artichokes 18 GF

Long-Stem Artichokes Grilled and Topped with sliced Almonds, Arugula & lemon Vinaigrette.
Zucchini Fritti 18

beer battered shoestring zucchini with our marinara sauce (NOT AVAILABLE FOR TAKE OUT)
polpetta 17

Vegan meatballs in our house-made MARINARA sauce with vegan mozzarella cheese

Insalate

VEGAN pear salad 18 GF

Mixed greens, sliced pears, candied walnuts, vegan parmigiano, balsamic dressing
VEGAN arugula SALAD 17 GF

Arugula, roasted tomatoes, house pickled fennel, toasted almonds, vegan parmigiano, citrus vinaigrette
vegan zucca salad 18 GF

Mixed greens, roasted butternut squash, toasted pumpkin seeds, vegan feta cheese, blood orange dressing

Mains

add vegan sausage to any pasta | 8
substitute gf pasta | 3

PENNE ALLA FRANKIES 25

Penne pasta tossed in our house-made marinara sauce with vegan sausage, artichokes, garlic, roasted red pepper & arugula
spaghetti Marinara 21

spaghetti tossed in our house made marinara.
PENNE E POLPETTA 27

Vegan meatballs tossed in our house-made marinara sauce topped with fresh basil & vegan feta cheese
TARTUFO 25

Penne pasta tossed in a truffle mozzarella lentil cream sauce with wild mushrooms & arugula
Vegan Chicken Parmigiana 30

Breaded vegan chicken topped with our house- made marinara sauce & vegan mozzarella cheese served with spaghetti marinara

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